TRAINING INSPECTION TEAMS

TRAINING ON TRAINING SUCCESSFUL INSPECTION TEAM

Education Objective

Quality/Environmental/Food Safety/Occupational Safety Management System planned

regulations, the requirements of the standard and the quality established by the organization

whether it complies with the requirements of the management system and whether it is effectively implemente at scheduled intervals to determine whether it is implemented and maintained

performed Audit for In-house Audits and Supplier Audits

It is the training of officers.

Training Content

- Interpretation of Relevant Standard Clauses from the Auditor's Perspective

- Introduction of TS EN ISO 19011 Standard

- Types of Inspection

- Benefits of the Audit

- Management of the Audit

- Planning the Audit

- Preparation of Question Lists

- Finalization of the Audit and Report Writing

- Audit Officer Responsibilities

- Practical and Case Studies

Duration of Training

2 Days